The owners of KiCo Kitchen spent 10+ years in food. 5+ years building successful local & global brands. They've built a successful catering company and global network of experts and partners. So, they thought it was only fair to share those learnings & experiences.
In collaboration with the Online School of Food Design, Kico Kitchen aims to help you grow with purpose wherever you are on your food business journey.
This is more than a learning experience, it’s a multi-day local and international networking event that promises to guide, inspire & accelerate your business to success!
May 1, 8, 15, 29 & June 5
Founders panel & networking event
Program at a glance
Onlive sessions are scheduled via Zoom. The topics to be covered in order of dates.
How to ideate for the future: Discovering existing food trends & the opportunities that lay ahead
How to build a brand that cares and sells: Discovering the value of brands with purpose and values
How to create strong foundations and scale up: Getting the fundamentals rights as you pave your own path to success
How to join the Food System Transition: Understanding the ‘what’ and the ‘why’ to make the ‘how’ much simpler
How to shift sustainable impact from abstract to reality: Discovering how to make impactful choices that benefit the planet, people and your business
Happy Hour – Founders panel with Q&A followed by drinks & networking at KiCo
5 June 16:00 - 18:00
@ Online event